菜用大豆新品种青酥6号

    Introduction performance and cultivation techniques ofa vegetable soybean cultivar “Qingsu No.6”

      摘要
    • 摘要: 菜用大豆青酥6号在引种试验中表现出丰产稳产、品质优良、抗逆性强等特征特性,该文总结了其配套栽培技术。

       

      Abstract: During introduction experiment, vegetable soybean cultivar “Qingsu No.6” showed high and stable yield, good quality and strong adverse resistance. This paper summarized its corresponding cultivation techniques.

       

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