7个燕麦品种在泰州地区的生产性能和营养品质表现

    Production Performance and Nutrient Quality of Seven Oat Varieties in Taizhou Area

    • 摘要: 引进7个燕麦品种在泰州地区进行试种,综合评价各品种生产性能和营养品质表现。试验结果表明:魁北克、甜燕二号和白燕7号在开花期的鲜草产量、干草产量、粗蛋白产量和可消化干草产量均较高,而青引2号、甜燕麦和KONA的各产量指标均较低;白燕7号、KONA和青引2号在开花期的粗蛋白含量较高,而中性洗涤纤维和酸性洗涤纤维含量较低,表现出较好的营养品质,魁北克的营养品质相对较差。综合产量和营养品质评价,白燕7号较适宜泰州地区引进种植。

       

      Abstract: Seven introduced oat varieties were planted in trial and their production performance and nutrient quality were comprehensively evaluated. The results showed that yield of hay, fresh forage, crude protein and digestible hay of Quebec", "Tianyan No.2" and "Baiyan No.7" at flowering period were higher while that of "Qingyin No.2", sweet oat and "KONA" were lower. "Baiyan No.7", "KONA" and " Qingyin No.2" had higher content of crude protein and lower content of neutral and acid detergent fiber, so it showed good nutrient quality. "Quebec" showed relatively poor nutrient quality. So based on comprehensive evaluation of yield and nutrient quality, "Baiyan No.7" is suitable to be introduced and planted in Taizhou area."

       

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