Abstract: Nine new sweet potato varieties were introduced into Ninghua County of Fujian Province in 2017 for regional test. The results showed that the yield of Fushu 206 was the highest, 2 416.79 kg per 667 m², 33.68% higher than that of the control variety Guangshu 87. The dry and starch yield of Pushu 12 were the highest, 752.32 kg and 513.94 kg per 667 m², which increased by 53.10% and 64.45% respectively, comparing with the control. Appearance evaluation of Minfushu 188, Pushu 12 and Fushu 206 were the highest, all were 83 points, with 1 point lower than the control. Pushu 12 had the best food quality, which was 84 points, with 3 points higher than the control.