Abstract: Xinghua Soybean No.1 was a variety of vegetable soybean bred from Zhejiang 98002 and Zhejiang 88005-7 by Putian Institute of Agricultural Science Research in Fujian Province, which was approved by Fujian Crop Variety Examination and Approving Committee in April 2018. The main characteristics and yield performance of vegetable soybean, Xinghua Soybean No.1, were introduced, and the main high-yield cultivation techniques were summarized, including plot selection, sowing at the right time, reasonable density planting, management of water and fertilizer, prevention and control of diseases, insect pests and weeds, and timely harvest.