广西特色西瓜新品种引进筛选试验

    Screening Test on the Introduction of New Watermelon Varieties with Characteristics in Guangxi

    • 摘要: 为筛选出适宜广西种植的特色西瓜品种,对引进的30个特色西瓜品种(其中黄肉品种14个、红肉品种16个)的产量和品质性状进行综合评价。结果表明:有21个西瓜品种年平均单产较对照品种小玲增产,其中12个黄肉品种增产幅度为3.7%~33.0%,9个红肉品种增产幅度为4.6%~21.1%,丰产性好。中心糖含量高于10.0%的品种有28个,肉质口感好。综合各品种单产、中心糖含量及其他商品性指标初步筛选出适合广西种植的特色西瓜品种21个,其中黄肉品种12个、红肉品种9个,种植者可根据种植目标和市场需求选择适当的品种进行种植。

       

      Abstract: In order to screen out the watermelon varieties with characteristics suitable for planting in Guangxi, the yield and quality traits of 30 introduced varieties of watermelon with characteristics (including 14 varieties with yellow flesh and 16 varieties with red flesh) were comprehensively evaluated. The results showed that the annual average yield per unit area of 21 watermelon varieties was higher than that of the control variety Xiaoling, among which 12 varieties with yellow flesh increased by 3.7%-33.0% and 9 varieties with red flesh increased by 4.6%-21.1%, with good yield. There were 28 varieties with the content of central sugar higher than 10.0%, which had good flesh quality and taste. Based on the yield per unit area, the content of central sugar and other commodity indicators, 21 watermelon varieties suitable for cultivation in Guangxi were selected, including 12 varieties with yellow flesh and 9 varieties with red flesh. The growers could choose the appropriate varieties for cultivation according to the planting objectives and market demand.

       

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