46个快菜品种在福州地区秋播的适应性评价

    Adaptability Evaluation of the 46 Varieties of Early-maturing Cabbage in Autumn Sowing in Fuzhou

    • 摘要: 为筛选适合福州地区秋季栽培的高产快菜品种,以闽人三号为对照品种,对引进的45个快菜品种进行农艺性状和产量的比较试验。试验结果表明:金帝K2-1和新帝产量最高,产量分别为92 712.75、89 945.10 kg·hm-2,比对照增产63.61%、58.54%,差异达极显著水平。金帝K2-1具有整齐度高、植株高大、叶色绿、叶面微皱等特点,新帝具有整齐度高、叶色绿、内叶色黄、叶面微皱等特点,上述2个品种均适合在福州地区秋季茬口推广种植。其他参试快菜品种产量均极显著低于金帝K2-1和新帝,不适合福州地区推广种植。

       

      Abstract: In order to screen the high-yield varieties of early-maturing cabbage suitable for the autumn cultivation in Fuzhou area, the comparative experiment was carried out on the agronomic characters and yields of the 45 introduced varieties of early-maturing cabbage, with Minren No.3 as the control variety. The results showed that Jindi K2-1 and Xindi had the highest yield, which was respectively 92 712.75 kg·hm-2 and 89 945.10 kg·hm-2, increasing by 63.61% and 58.54% compared with the control group, and the difference reached the extremely significant level. Jindi K2-1 had the characteristics of high uniformity, tall plants, green leaf color and slightly wrinkled leaf surface, while Xindi had the characteristics of high uniformity, green leaf color, yellow inner leaf color and slightly wrinkled leaf surface. The above two varieties were suitable for being planted in the autumn stubble in Fuzhou area. The yields of the other tested varieties of early-maturing cabbage were all significantly lower than those of Jindi K2-1 and Xindi, which were not suitable for being planted in Fuzhou.

       

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