辣椒大棚栽培技术规程

    Technical specification for pepper cultivation in greenhouse

    • 摘要: 辣椒是我国主栽蔬菜作物,福建辣椒大棚种植产业规模持续扩大,但栽培标准化程度偏低,连作障碍防控能力不足。通过多年研究和生产实践,制定了适配福建气候及土壤条件的辣椒大棚栽培技术规程。该规程系统规定了辣椒大棚栽培的产地环境、栽培前管理、育苗、栽培管理、病虫害防治、采摘和档案管理等全流程技术要求,可为福建省沿海或低海拔地区秋冬季辣椒大棚栽培及产业化生产提供技术支撑。

       

      Abstract: Pepper is one of the major vegetable crops cultivated in China. The greenhouse pepper planting industry in Fujian Province keeps expanding in scale, while it suffers from low standardization level of cultivation and insufficient prevention and control capacity against continuous cropping obstacles. Based on years of research and practice, a technical regulation for greenhouse pepper cultivation suitable for the climatic and soil conditions of Fujian Province was formulated., including the technical requirements covering producing area environment, pre-cultivation management, seedling cultivation, field management, pest and disease control, harvesting and file management, which could provide technical guidance for autumn and winter greenhouse cultivation as well as industrial production of peppers in coastal and low-altitude areas of Fujian Province.

       

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