秋茬大葱新品种比较试验

详细信息

Comparative test of new scallion (Allium fistulosum) varieties of autumn season

摘要: 以当地大葱主栽品种惠和2号为对照,对引进的10个大葱新品种进行品比试验和观察鉴评, 结果表明: 秋宝大葱葱茎紧实,葱白长和假茎粗适中,综合性状表现最佳,是一个较有前途的鲜食及加工型新品种。
- 大葱 /
- 新品种 /
- 品比试验
Abstract: In our study, ten new introduced scallion varieties were compared and evaluated with local variety “Huihe No.2” as control. The results showed that “Qiubao” was a potential fresh-eating or processing variety for its good characteristics of tight stem, long stalk and moderate diameter of pseudostem.
- scallion (Allium fistulosum) /
- new varieties /
- comparative test

[1]	任志伟,陈运起,刘世琦,等.自然条件下播期、生长调节剂处理对大葱抽薹情况的影响[J].山东农业科学,2009(11):33-35.