王再兴, 官德义, 刘小珊, 庄冠雄, 何水林. 辣椒新品种“闽椒1号”的选育及栽培技术[J]. 福建农业科技, 2015, 46(3): 3-5. DOI: 10.13651/j.cnki.fjnykj.2015.03.002
    引用本文: 王再兴, 官德义, 刘小珊, 庄冠雄, 何水林. 辣椒新品种“闽椒1号”的选育及栽培技术[J]. 福建农业科技, 2015, 46(3): 3-5. DOI: 10.13651/j.cnki.fjnykj.2015.03.002
    shu
    WANG Zai-xing, GUAN De-yi, LIU Xiao-shan, ZHUANG Guan-xiong, HE Shui-lin. Breeding and cultivation techniques of new pepper cultivar “Minjiao No.1”[J]. Fujian Agricultural Science and Technology, 2015, 46(3): 3-5. DOI: 10.13651/j.cnki.fjnykj.2015.03.002
    Citation: WANG Zai-xing, GUAN De-yi, LIU Xiao-shan, ZHUANG Guan-xiong, HE Shui-lin. Breeding and cultivation techniques of new pepper cultivar “Minjiao No.1”[J]. Fujian Agricultural Science and Technology, 2015, 46(3): 3-5. DOI: 10.13651/j.cnki.fjnykj.2015.03.002
    shu

    辣椒新品种“闽椒1号”的选育及栽培技术

    Breeding and cultivation techniques of new pepper cultivar “Minjiao No.1”

      摘要
    • 摘要: 闽椒1号是以自交系79-5为母本、自交系68-2为父本配制的杂种一代组合,属早中熟品种,经品比试验和生产示范结果表明:该品种产量高、品质好,在高温高湿下具有很高的综合抗病水平,适合华南地区春季及秋延春大棚保护地栽培。总结闽椒1号栽培技术。

       

      Abstract: Pepper cultivar “Minjiao No.1”, an early and medium maturity hybrid cultivar, the extensive results showed that Minjiao No.1 had high yield and high quality, especially possessed high comprehensive resistance to diseases under high temperature and high humidity. For these reason, it could be cultivated at greenhouse of south China in spring and autumn. This paper summarized demonstration and cultivation techniques of pepper cultivar “Minjiao No.1”.

       

      • HTML全文
      • 参考文献(0)
      • 相关文章
      • 施引文献
    • 资源附件(0)

    /

    返回文章
    返回