柑橘黄龙病的为害传播与综合防控措施

林天从

doi:10.13651/j.cnki.fjnykj.2015.08.008

林天从. 柑橘黄龙病的为害传播与综合防控措施[J]. 福建农业科技, 2015, 46(8): 22-23. DOI: 10.13651/j.cnki.fjnykj.2015.08.008

引用本文:

林天从. 柑橘黄龙病的为害传播与综合防控措施[J]. 福建农业科技, 2015, 46(8): 22-23. DOI: 10.13651/j.cnki.fjnykj.2015.08.008

LIN Tian-cong. Pathogen transmission and comprehensive control measures of citrus Huanglongbing[J]. Fujian Agricultural Science and Technology, 2015, 46(8): 22-23. DOI: 10.13651/j.cnki.fjnykj.2015.08.008

Citation:

LIN Tian-cong. Pathogen transmission and comprehensive control measures of citrus Huanglongbing[J]. Fujian Agricultural Science and Technology, 2015, 46(8): 22-23. DOI: 10.13651/j.cnki.fjnykj.2015.08.008

柑橘黄龙病的为害传播与综合防控措施

林天从

Pathogen transmission and comprehensive control measures of citrus Huanglongbing

LIN Tian-cong

摘要

摘要: 总结柑橘黄龙病的主要危害特征、传播方式和发病条件,提出严格检疫、脱毒育苗、隔离建园、病虫防治、清除病树、加强宣传等综合防治措施。

Abstract: This paper summarized main damage character, transmission manner and occurrence conditions of citrus Huanglongbing and proposed control measures, including strict quarantine, detoxifying nursery of virus-free seedlings, development of pathogen-isolated orchard, control of diseases and pests and strengthening propaganda.

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