林以玑, 林 蕊, 詹 丹, 叶旭宏, 谢志琦, 林雅钦. 古田县发展食用菌精深加工对策研究[J]. 福建农业科技, 2015, 46(9): 55-58. DOI: 10.13651/j.cnki.fjnykj.2015.09.023
    引用本文: 林以玑, 林 蕊, 詹 丹, 叶旭宏, 谢志琦, 林雅钦. 古田县发展食用菌精深加工对策研究[J]. 福建农业科技, 2015, 46(9): 55-58. DOI: 10.13651/j.cnki.fjnykj.2015.09.023
    LIN Yi-ji, LIN Rui, ZHAN Dan, YE Xu-hong, XIE Zhi-qi, LIN Ya-qin. Studying on countermeasures for deep processing of edible fungi in Gutian County[J]. Fujian Agricultural Science and Technology, 2015, 46(9): 55-58. DOI: 10.13651/j.cnki.fjnykj.2015.09.023
    Citation: LIN Yi-ji, LIN Rui, ZHAN Dan, YE Xu-hong, XIE Zhi-qi, LIN Ya-qin. Studying on countermeasures for deep processing of edible fungi in Gutian County[J]. Fujian Agricultural Science and Technology, 2015, 46(9): 55-58. DOI: 10.13651/j.cnki.fjnykj.2015.09.023

    古田县发展食用菌精深加工对策研究

    Studying on countermeasures for deep processing of edible fungi in Gutian County

    • 摘要: 食用菌产业是古田县的支柱产业,发展精深加工对促进古田县食用菌产业转型升级具有重要意义。该文分析了古田县食用菌产业的发展现状及精深加工存在的主要问题,提出推动古田县食用菌产业向精深加工发展的对策。

       

      Abstract: Mushroom industry is a pillar industry of Gutian County, to develop its deep processing had great significance to promote the transformation and upgrading of edible fungus industry. This paper analyzed present situation of edible mushroom industry development in Gutian County and the main problem in pushing on the development of deep processing, and put forward countermeasures for promoting the mushroom industry towards deep processing in Gutian County.

       

    /

    返回文章
    返回