祖艳侠, 冯汝超, 郑佳秋, 刘哲, 沈峰, 张丽娜, 王薇薇, 吴永成, 梅燚. 2022-2023年江苏省豇豆区域筛选试验(盐城点)[J]. 福建农业科技, 2024, 55(1): 48-53. DOI: 10.13651/j.cnki.fjnykj.2024.01.008
    引用本文: 祖艳侠, 冯汝超, 郑佳秋, 刘哲, 沈峰, 张丽娜, 王薇薇, 吴永成, 梅燚. 2022-2023年江苏省豇豆区域筛选试验(盐城点)[J]. 福建农业科技, 2024, 55(1): 48-53. DOI: 10.13651/j.cnki.fjnykj.2024.01.008
    ZU Yan-xia, FENG Ru-chao, ZHENG Jia-qiu, LIU Zhe, SHENG Feng, ZHANG Li-na, WANG Wei-wei, WU Yong-cheng, MEI Yi. Regional Screening Test of Cowpea in Jiangsu Province from 2022 to 2023 (at Yancheng Point)[J]. Fujian Agricultural Science and Technology, 2024, 55(1): 48-53. DOI: 10.13651/j.cnki.fjnykj.2024.01.008
    Citation: ZU Yan-xia, FENG Ru-chao, ZHENG Jia-qiu, LIU Zhe, SHENG Feng, ZHANG Li-na, WANG Wei-wei, WU Yong-cheng, MEI Yi. Regional Screening Test of Cowpea in Jiangsu Province from 2022 to 2023 (at Yancheng Point)[J]. Fujian Agricultural Science and Technology, 2024, 55(1): 48-53. DOI: 10.13651/j.cnki.fjnykj.2024.01.008

    2022-2023年江苏省豇豆区域筛选试验(盐城点)

    Regional Screening Test of Cowpea in Jiangsu Province from 2022 to 2023 (at Yancheng Point)

    • 摘要: 为筛选适宜江苏省种植的高产、优质的豇豆新品种,2022-2023年承担了江苏省豇豆区域试验。盐城点两年的试验结果表明,13个参试品种中,苏豇17-35总产量最高,比对照增产29.29%,其次是帮达夏龙,比对照增产27.80%,第3名是盐豇5号,比对照增产26.19%。对照苏豇3号产量最低,其他12个参试品种都比对照有不同幅度的增产,综合性状优良,建议继续进行生产试验,进一步鉴定品种的丰产性和稳定性。

       

      Abstract: In order to screen the new varieties of cowpea with high yield and high quality suitable for being planted in Jiangsu Province, the regional test of cowpea in Jiangsu Province was carried out from 2022 to 2023. The experimental results in Yancheng Point for two years showed that: Among the 13 tested varieties, the total yield of Sujiang 17-35 was the highest, which was 29.29% higher than that of the control group, followed by Bangdaxialong, which was 27.80% higher than that of the control group, and the third was Yanjiang No.5 which was 26.19% higher than that of the control group. The yield of the control Sujiang No.3 was the lowest, and the other 12 tested varieties all showed different magnitudes of increases in yield compared with the control, with excellent comprehensive traits. It was recommended to continue the production tests to further identify the high yield and stability of the varieties.

       

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