YANG Kai, CHEN Hui, LIN Jing, CHEN Tao. Study on grade index of low-temperature freezing injury of Loquat[J]. Fujian Agricultural Science and Technology, 2015, 46(5): 27-29. DOI: 10.13651/j.cnki.fjnykj.2015.05.011
    Citation: YANG Kai, CHEN Hui, LIN Jing, CHEN Tao. Study on grade index of low-temperature freezing injury of Loquat[J]. Fujian Agricultural Science and Technology, 2015, 46(5): 27-29. DOI: 10.13651/j.cnki.fjnykj.2015.05.011
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    Study on grade index of low-temperature freezing injury of Loquat

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    • Based on the data of gradient observation in hillside land of loquat and analysis of an experiment on young fruits harmed in low-temperature box,the grade index of freezing injury of loquat was preliminarily studied. The grade index of freezing injury of loquat was established on the basis of the daily extremely low temperature, that is: the mild freezing injury was -2.5℃< Tmin≤-1.0℃; the moderate freezing injury was -3.5℃
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