CHEN Gui-zhen. Production and processing techniques of high-quality tea cake of Zhangping Shuixian tea[J]. Fujian Agricultural Science and Technology, 2017, 48(4): 48-50. DOI: 10.13651/j.cnki.fjnykj.2017.04.018
    Citation: CHEN Gui-zhen. Production and processing techniques of high-quality tea cake of Zhangping Shuixian tea[J]. Fujian Agricultural Science and Technology, 2017, 48(4): 48-50. DOI: 10.13651/j.cnki.fjnykj.2017.04.018

    Production and processing techniques of high-quality tea cake of Zhangping Shuixian tea

    • This paper analyzed basic conditions of quality formation of qualified Zhangping Shuixian tea cake and summarized its producing and processing techniques including sunshine withering,fine manipulation of tea leaves,roast,rolling,die pressing and baking.
    • loading

    Catalog

      Turn off MathJax
      Article Contents

      /

      DownLoad:  Full-Size Img  PowerPoint
      Return
      Return