High-yielding cultivation techniques for Coix lacroyma-jobi L.
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Abstract
Coix lacroyma-jobi L. is an annual or perennial herbaceous plant of Gramineae, it can be used as food and herb with high nutritional value. Based on summarizing relative literatures and practical experience for years, we introduced the cultivating techniques for Coix lacroyma-jobi L.,including land and seed selection and preparation, field management, disease control and timely harvesting.
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